Competency subjects

Brew & Bonfire

BREW YOUR OWN BEER, CIDER AND SPIRITS AND LEARN TO COOK OVER OPEN FIRE

BREW & BONFIRE

Brew & Bonfire will most likely challenge you on something that you have not tried before. You will get to know the process behind beer brewing, cook different kinds of food and dishes over open fire in different kinds of outdoor ovens and traditional bonfire.

During the classes you will learn the entire process of beer brewing and the establishment of an association, such as a brewing guild. We will establish a brewing guild based on current Danish legislation in a democratic process.

You will also learn how to cook over an outdoor fire – making delicious food ready for eating or preserving. We will make smoked food, salted food, fried food – you name it!

We focus on healthy alternatives and a green transition when choosing raw materials and reducing food waste. What can we do and what can we get out of it?

During the course we will visit breweries or other local food producers as part of the lessons.

We work with the concept of “farm-to-fork”, which is the idea of ​​being able to collect your own food and use local ingredients. For example, we go on various trips to gather to mushrooms, herbs, signal crayfish and blue mussels.

We build our own, primitive oven, and maybe together we will find new exciting ways to cook our food?

From farm to table

We focus on healthy alternatives and a green transition in relation to the choice of raw materials and reducing food waste.

What can we do and what can we get out of it? During the course visit breweries or other local food producers as part of the lessons.

We work with the concept “from farm to table”, which is the idea of ​​being able to collect your own food and think about local ingredients.

For example, we go on various gathering trips where we have to find mushrooms, herbs, signal crayfish and blue mussels. We build our own oven in a primitive way, and maybe we have to find new exciting ways to cook our food ourselves?

It is going to be awesome!

“Brew & Bonfire” is for all everyone who wants to know how to brew beer and experience how cool it is to cook your own food in nature. Using different techniques. It is going to be awesome!”

CASPER VESTERGAARD, TEACHER

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